Our menu.

Basant is proud to present its Menu, including newly-curated dishes and reprising fan favorites.

APPETIZERS & SOUPS/SALADS MAIN DISHES SIDES/BREADS/ACCOMPANIENTS

APPETIZERS

(*Contains Soy)

$13

Gobi Manchurian**

Crispy fried cauliflower koftas, with complex red sauce, featuring red chillies, ginger, garlic, sichuan peppers, & rice vinegar (V, Veg, DF, contains soy and other allergens, including peanuts and sesame)

$13

$12

Chicken or Paneer Malai Cilantro

Chicken or paneer sautéed in a special cream & cilantro-based sauce (GF)

$12

$14

Vindaloo Pork Belly Tonkatsu w/ Plum Murabba**

Pork Belly tonkatsu with Vindaloo aioli and plum murabba, wasabi mustard microgreens (contains soy & egg)

$14

Chettinad Fried Chicken*

Breaded, fried chicken in 22-ingredient Chettinad marinade, kokum dust, manzano pepper garnish (garnish is very hot)

$14

Lamb Chops

Spice-rubbed, seared lamb chops served with mint chutney and seasoned fries (~fries contain gluten/soy) (GF~)

$14

$11

Aloo Tikki

fried potato croquettes, yoghurt & trio of chutneys (GF, Veg.) (mint cutney is not DF)

$11

$10

Jackfruit Cutlets*

(V, Veg, DF) Served with mint chutney (Not DF)

$10

Mango, Corn, Sweet Potato & Hominy Bhel** (Sundays Only)

Sweet, sour, tangy, spicy & crispy chaat (contains wheat, treenuts, soy, sesame, mustard or sulphites)

$12

Muchroom Kulcha w/Truffle Garlic Butter

Leavened flatbread, stuffed with mushrooms, topped with truffle garlic butter (Veg)

$12

$13

Amritsari Fish & Chips**

Spice-rubbed cod fish, served with mint chutney & seasoned fries (DF) (mint chutney is not dairy free)

$13

SOUPS AND SALAD

Mulligatawny

Spicy lentil broth served with dollop of rice (V, Veg, DF, GF)

Tomato Lemon Shorba

Tomato soup with lemon and cilantro (V, Veg, DF, GF)

Kachumber Salad

Freshly chopped tomatoes, cucumbers, and onions in lemon juice (V, Veg, DF, GF)

MAIN DISHES

$22

Malai Kofta

Potato and paneer-based balls dunked in tomato-based sauce (Plain rice included) (Veg, GF, contains nuts)

$22

$29

Fish Basant

Salmon cooked in creamy coconut milk and a habanero-infused, tomato-based sauce (Plain rice included) (DF, GF)

$29

$23

Chicken Basant

Peppers, onions, mushrooms, finished with tomato-based brown sauce, simmered with spices (Plain rice included)(GF)

$23

$29

Lamb Shank Nihari

Fall-off-the-bone lamb shank braised in spices (Plain rice included)

$29

$38

Duck Basant (Dine In Only)

Golden-seared duck breast served on top of coconut & tamarind sauce, with jeweled saffron rice, and carmelized plantain (DF, GF, contains nuts)

$38

$21

Makhani

Traditional tomato-based sauce (Plain rice included)

$21

Paneer (Veg)

Chicken (GF)

Cornish Hen (GF) $11

$21

Saag

Mix of greens and herbs, slow simmered (Plain rice included)

$21

Paneer (Veg)

Chicken (GF)

Lamb +$4 (GF)

$24

Lamb Gustaba

Kashmiri delicacy, minced meat balls served in yoghurt-based sauce (Plain rice included) (GF)

$24

$25

Old Delhi Keema Matar

Minced lamb cooked with aromatics and peas (Plain rice included) (GF)

$25

$22

Mushroom Medley & Jackfruit Haleem

Medley of Oyster, Shitake, & Cremini mushrooms w/ Jackfruit, in a thick, savory porridge of lentils, cracked wheat, and spices, topped with sauteed Portabella Mushrooms, lemon, and fried onions (Plain rice included) (V, Veg, DF)

$22

TANDOOR (Does not incl. sauce or rice)

$26

Fish Tikka

Salmon with skin, roasted in Tandoor (DF, GF)

$26

$17

Paneer Tikka

Paneer and peppers roasted in Tandoor (GF)

$17

$22

Cornish Hen

Cornish hen roasted in Tandoor (GF)

$22

$17

Chicken Tikka

Boneless chicken kebabs, roasted in Tandoor (GF)

$17

SIDES (Does not incl. Rice)

$12

Dal Maharani

Slow-cooked black lentils (Veg, GF)

$12

$13

Chana Masala

Old Delhi style garbanzo beans (Veg, GF)

$13

$12

Yellow Dal

Pink lentils, an Indian household must (V, Veg, DF, GF)

$12

$14

Eggplant Bharta

Eggplant, oven roasted, slow-cooked with carmelized onions and spices (V, Veg, DF, GF)

$14

BREADS

$3.50

Roti (V, DF)

$3.50

Plain/Garlic Naan

$3.50

Lacha Parantha

RICE

Plain Basmati Rice (V, Veg, DF, GF)

Jeera Rice (V, Veg, DF, GF)

ACCOMPANIMENTS

Raita (Veg)

Cucumber Raita (Veg)

Onions, Green Chillies & Lime (V, Veg, DF, GF)

CHUTNEYS

Mint (Veg)

Tamarind (V)

Mango (V)

Chilli Oil

DESSERTS

$12

Gulab Jamun Cheesecake

$12

Kheer (GF, contains nuts)

Mango Ice Cream*

Toasted Coconut Ice Cream*

Handmade, premium ice creams provided by Bombay Ice Cream Co. (coming August 2, 2024!)

Note: A 20% service charge will be applied to parties of 5 person or more